As noted in the
last two blog posts, Dr. Samuel Johnson and James Boswell often found poor food
and accommodations on their travels around the Inner Hebrides. But they were
pleased with their reception at Dunvegan Castle on the Isle of Skye. The
present castle, seen in the photo above, has surely been enlarged since then,
but it still must have been impressive. More importantly for Dr. Johnson, it
was a comfortable and elegant place to stay while waiting for the weather to
become more favorable.
At Dunvegan,
Johnson and Boswell were wined and dined and entertained. The host engaged them
in intelligent discussion, the hostess was extremely gracious, and Dr. Johnson was
reminded of the refinement he felt he had mostly left behind in London. As he
put it:
At Dunvegan I had tasted lotus, and was in danger of
forgetting that I was ever to depart, till Mr. Boswell sagely reproached me
with my sluggishness and softness. I had no very forcible defence to make; and
we agreed to pursue our journey.
Roland, Donald,
and I also felt the hospitality on Skye. We had been received with equal
hospitality on Mull, but it is always pleasant to be treated as an honored
guest.
Fernlea Bed and
Breakfast is on the main road, not too far from the Skye Bridge. It was a
convenient base from which to explore the rest of the island. After our
white-knuckle drive from the ferry, we tried to find a tourist information
center and were unsuccessful. So even though it was way too early to check in,
we headed to Fernlea to see if they would have any suggestions for spending the
day.
At first Iris
seemed a little flustered to have us arrive early, but she soon got into her
helpful mode and made some suggestions. By the time we returned from Armadale
Castle, the rooms were ready and we moved right in. Iris and John were always eager
to give us information and advice and to make reservations at nearby
restaurants. And the breakfasts were excellent. That’s Fernlea in the second
photo.
But one of the
most interesting things about Skye is the (true) legend of Flora MacDonald.
Tune in next week to learn about her.
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